Amaru Restaurant

A small and intimate dining room in Armadale offering a contemporary Australian tasting menu.

THE MENU

We currently offer two menu options of inspired contemporary Australian cuisine designed to evoke the senses and challenge the imagination along the way. Starting with a beautiful selection of small bites and progressing towards more substantial courses whilst keeping a strong emphasis on balance of flavour & unique combinations of ingredients and technique throughout the enitre experience.

CHEF’S BAR

The best seat in the house! As the name says, in the chefs bar you get all the kitchen action front row. For groups of up to 3 guests the chefs table is designed to offer an interactive & personable overall experience. Just keep in mind that you will be sitting side by side.Diners choosing this option will receive the Sensory Menu.

Champagne List 

Non-Vintage
NV Pierre Gimonnet Cuvee Cuis 1er Cru Blanc de Blancs Brut ・ Champagne, FR 168
NV Delamotte Blanc de Blancs Brut ・ Champagne, FR 210
NV Laurent Perrier Ultra Brut ・ Champagne, FR 270
NV Francis Boulard Les Murgiers Blanc de Noirs Extra Brut ・ Champagne, FR 176

Vintage
2008 Hure Freres’Instantanee’ Extra Brut ・ Champagne, FR 180
2008 Gatinois Grand Cru ・ Champagne, FR 235
2004 Franck Pascal Quintessence ・ Champagne, FR 240
2004 Boizel Grand Vintage ‘Millesime’ ・ Champagne, FR 225

Rose
NV Hure Freres Insouciance Rose ・ Champagne, FR 176
NV Billecart Salmon Brut Rose ・ Champagne, FR 270

Prestige
2002 Pol Roger Cuvee Sir Winston Churchill ・ Champagne, FR 530
MV Laurent Perrier Grand Siecle ・ Champagne, FR 560
2002 Piper Heidsieck Rare ・ Champagne, FR 580
2002 Jacqusson Vauzelle Terme ・ Champagne, Fr 600
1998 Dom Perignon P2 ・ Champagne, FR 850
1982 Krug ・ Champagne, FR 1200
1981 Krug Clos du Mesnil ・ Champagne, FR 3000

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High Street 1121
Armadale 3143 VIC AU
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Lunch Fri - Sat: From 12:30pm Dinner Tues - Sat: From 6:00pm